Caring Dietary Aide — Dining & Hospitality

Yona Eagle; Fort Ashby (WV); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, dental & vision insurance

Employer paid life insurance

401(k) plan

Paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona is seeking a Dietary Aide to join our team, delivering meals and trays to residents with care and friendliness. You will set up dining areas, assist in meal prep under supervision, and help maintain kitchen cleanliness and safety.

A focus on customer service and sanitation is essential. Qualifications include a high school diploma or equivalent, with food services certification a plus, and the ability to pass a background check.

Qualifications

• Proven experience as a dietary aide.
• Further experience in customer service will be appreciated.
• Knowledge of sanitation and safety guidelines.
• Apt in operating cookware, bakeware and cooking appliances.
• Friendly with good communication skills.
• Good physical condition and stamina.
• High school diploma or equivalent; certification in food services is a plus.
• Must provide a criminal background check.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage; clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Customer service experience

Communication skills

Sanitation knowledge

Physical stamina

Team player

Education

High school diploma or equivalent

Food services certification (a plus)

Job description

Yona is seeking a Dietary Aide to join our team, delivering meals and trays to residents with care and friendliness. You will set up dining areas, assist in meal prep under supervision, and help maintain kitchen cleanliness and safety.

A focus on customer service and sanitation is essential. Qualifications include a high school diploma or equivalent, with food services certification a plus, and the ability to pass a background check.