Dietary Aide: Meals & Resident Care | Growth & Benefits

Alliance Health & Human Services; Northborough (MA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

401(k) matching

AD&D insurance

Dental insurance

Health insurance

Life insurance

Paid time off

Referral program

Tuition reimbursement

Vision insurance

Job summary

Alliance Health & Human Services in Northborough, MA is seeking a Dietary Aide to support our residents by preparing and serving nutritious meals. You will deliver dishes, maintain sanitary dining and kitchen areas, and follow health and safety standards.

Prior dietary aide experience is preferred, with on-the-job training available. Responsibilities include setting up dining areas, delivering meals, and assisting with inventory and menu planning.

Qualifications

• Experience as a dietary aide preferred; training provided.
• Knowledge of sanitation and safety guidelines.
• Ability to follow instructions and maintain cleanliness.

Responsibilities

• Set up dining areas with cleanliness and order.
• Prepare meals under supervision of dietary manager or cook.
• Deliver dishes and trays to designated times and rooms.
• Clear dining areas and collect plates and utensils.
• Dispose of leftovers and manage waste.
• Clean food stations and wash dishes and cooking vessels.
• Stock ingredients and monitor inventory.
• Assist with menu planning and cost tracking.
• Help maintain kitchen equipment and appliances.

Skills

Dietary aide experience

Customer service

Sanitation knowledge

Communication skills

Food service

Education

High school diploma or equivalent

Food service certification (bonus)

Job description

Alliance Health & Human Services in Northborough, MA is seeking a Dietary Aide to support our residents by preparing and serving nutritious meals. You will deliver dishes, maintain sanitary dining and kitchen areas, and follow health and safety standards.

Prior dietary aide experience is preferred, with on-the-job training available. Responsibilities include setting up dining areas, delivering meals, and assisting with inventory and menu planning.