Dietary Aide: Kitchen Support & Meal Service

Stoney Point HealthCare Center

Chatsworth (GA)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Job summary

Stoney Point HealthCare Center in Chatsworth, GA is seeking a Dietary Aide to assist in daily food service operations. The role involves setting up meal trays, returning tray cleanup, dishwashing, meal service, and maintaining a clean, sanitary kitchen environment.

The ideal candidate should have a high school diploma or equivalent, the ability to read recipes and technical procedures, and obtain a food handlers’ certificate. Physical endurance to lift up to 50 pounds is required.

Qualifications

  • High school diploma or equivalent.
  • Ability to read and follow recipes.
  • Must obtain and maintain food handlers’ certificate.
  • Physical ability to lift up to 50 pounds and perform standing/walking frequently.

Responsibilities

  • Set up meal trays.
  • Strip down returned trays and start washing dishes.
  • Assist with serving the different meals.
  • Check chlorine concentration and water temperature of the dishwashing machine at the start of shift.
  • Observe dishwasher water temperatures during cycles.
  • Operate the dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Store groceries safely.
  • Maintain clean and sanitary kitchen and surfaces.
  • Assist with orientation and training of dietary staff.
  • Collaborate with other departments as needed.

Skills

Read technical procedures
Read and follow recipes
Present information clearly
Mathematical literacy (fractions, %s,\

Education

High school diploma or equivalent

Job description

Stoney Point HealthCare Center in Chatsworth, GA is seeking a Dietary Aide to assist in daily food service operations. The role involves setting up meal trays, returning tray cleanup, dishwashing, meal service, and maintaining a clean, sanitary kitchen environment.

The ideal candidate should have a high school diploma or equivalent, the ability to read recipes and technical procedures, and obtain a food handlers’ certificate. Physical endurance to lift up to 50 pounds is required.

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