Dietary Aide: Kitchen & Dining Support

Sun City Post Acute; Sun City (AZ); On-site; USD 17,000 - 22,000; Full time

Job summary

Sun City Post Acute in Sun City, AZ is seeking a dedicated Dietary Aide to support meal service and kitchen operations. You will learn the routine quickly, set up meal trays, assist with serving, and help maintain a clean, sanitary kitchen.

You will also check and record dishwashing machine chlorine and water temperatures, operate the dishwasher, and participate in orientation and ongoing training. A high school diploma and a food handlers certificate are required.

Qualifications

• High school diploma or equivalent.
• Ability to read technical procedures.
• Ability to read and follow recipes.
• Ability to effectively present information and respond to questions from managers and employees.

Responsibilities

• Must be able to learn food service routine within a short period.
• Set up meal trays.
• Must strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in the orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.

Skills

Reading procedures

Recipe following

Communication with managers

Education

High school diploma or equivalent

Tools

Dishwashing machine

Job description

Sun City Post Acute in Sun City, AZ is seeking a dedicated Dietary Aide to support meal service and kitchen operations. You will learn the routine quickly, set up meal trays, assist with serving, and help maintain a clean, sanitary kitchen.

You will also check and record dishwashing machine chlorine and water temperatures, operate the dishwasher, and participate in orientation and ongoing training. A high school diploma and a food handlers certificate are required.