Dietary Aide / Dishwasher

Luxor Healthcare; St. Louis (MO); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Advancement Opportunities

Comprehensive Benefits Package

Hands on upper management

Job summary

Beauvais Rehab & Healthcare in Missouri seeks a Dietary Aide/Dishwasher to support our dining room and kitchen, delivering meals and maintaining cleanliness in a fast-paced, patient-focused environment.

Responsibilities include setting up dining areas, assisting the Cook and Dietary Manager, stocking ingredients, and ensuring sanitation and safety guidelines are followed. Tapcheck on-demand pay is available.

Qualifications

• Friendly, with good communication skills.
• Ability to communicate effectively with staff and residents.
• Read and follow guidelines and procedures.
• Meet physical demands and handle up to 50 pounds.
• Food service experience is preferred; sanitation knowledge is a plus.

Responsibilities

• Deliver meals to resident rooms at designated times and set up dining areas.
• Maintain clean dining areas and dishes using proper procedures.
• Assist the Cook and Dietary Manager as directed.
• Stock ingredients and monitor inventory.
• Attend mandatory trainings and department meetings.

Skills

Friendly demeanor

Communication skills

Reading ability

Job description

Beauvais Rehab & Healthcare strives for excellence!

We are looking for candidates to join our Dietary team in maintaining smooth running of the kitchen & dining room. Join our active, fast-paced, and fun team!Make an impact to patient care!

Dietary Aide/Dishwasher - Essential Functions

The Dietary Aide helps prepare dining rooms and tables, provide meal service to residents and maintains cleanliness and sanitation of dining and kitchen areas.

• Delivers meals to resident rooms at designated times and sets up tables or other dining areas with attention to cleanliness and order.
• Maintain a clean dining areas & dishes using appropriate procedures, discard leftovers & empty trash.
• Understand and follow color coding and abbreviations of tray cards and therapeutic menus.
• Assists the Cook and Dietary Manager as directed.
• Stock ingredients and monitor inventory.
• Helps maintain kitchen equipment and appliances.
• Attend all mandatory in-services, educational trainings and department meetings.

Dietary Aide/Dishwasher - Requirements:

• Friendly, with good communication skills
• Ability to communicate effectively with staff and residents.
• Ability to read.
• Meet physical demands – stand, sit, walk extended lengths of time, push, pull and lift up to 50 pounds
• Food service experience preferred
• Knowledge of sanitation and safety guidelines a plus

We offer:

• Advancement Opportunities
• Comprehensive Benefits Package
• Hands on upper management

WE ARE NOW OFFERING TAPCHECK ON-DEMAND PAY

We look forward to welcoming you to our Dietary Team!