Warren (MI)
On-site
USD 25,000 - 35,000
Full time
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Job summary
An established industry player in the hospitality sector is seeking dedicated individuals to maintain a clean and welcoming environment for residents. This role involves ensuring sanitary conditions in the Dietary department, assisting with dishwashing, and adhering to high standards of cleanliness. The ideal candidate will possess strong attention to detail and the ability to work collaboratively with a team. Join a supportive workplace where your contributions directly enhance the quality of life for residents and promote a positive dining experience.
Qualifications
- Ability to maintain cleanliness and sanitary conditions in the kitchen.
- Experience in dishwashing and following cleaning protocols.
Responsibilities
- Create a restaurant-like atmosphere for residents.
- Maintain sanitary conditions and cleanliness in the Dietary department.
Skills
Sanitary maintenance
Dishwashing techniques
Team cooperation
Attention to detail
Education
- Try to create a restaurant setting for our Residents
- Maintains sanitary conditions in the Dietary department
- Cleans dishes using dish washing machine
- Follows the direction of the Dietary Supervisor / Cook
- Other duties as assigned
Responsibilities :
- Maintaining clean and sanitary conditions in assigned areas as directed according to established standards
- Observing proper cleaning techniques
- Quality of work performed should be held to a high standard
- Keeping up with work demand
- Cooperating with other employees to promote efficiency and morale of departments
- Attendance is mandatory
- Must be clean, well groomed and in uniform at all times