Dietary Aide

Infinity Healthcare Consulting; Wabash (IN); On-site; USD 17,000 - 21,000; Full time

Job summary

The Waters of Wabash East is seeking a compassionate Dietary Aide to join our skilled nursing team in Wabash, Indiana. You will help ensure high-quality meals and patient satisfaction by preparing and delivering trays, supporting inventory, and maintaining a sanitary kitchen environment.

Ideal candidates have a high school diploma or equivalent and 1–2 years in dietary or food service. The role emphasizes teamwork, efficient communication, and adherence to safety standards in a fast-paced

Qualifications

• High school diploma or equivalent required.
• 1-2 years of dietary or food service experience preferred.
• Ability to lift up to 50 pounds and stand for long periods.
• Basic knowledge of food preparation and nutrition.

Responsibilities

• Prepare and deliver patient meals, including tray assembly and delivery to patient rooms.
• Assist with food inventory management, including ordering and receiving supplies.
• Maintain a clean and organized kitchen environment, adhering to sanitation and safety standards.
• Collaborate with dietary staff to develop and implement special diets and menu plans.
• Provide excellent customer service to patients and families.

Skills

Food preparation

Nutrition knowledge

Communication

Organization

Education

High school diploma or equivalent

Job description

Dietary Aide

Location: Wabash, Indiana, United States

Company: The Waters of Wabash East

About the Company:
At the Waters of Wabash East Skilled Nursing & Rehabilitation, our mission is to be a leader in providing passionate, quality care focusing on the particular needs and expectations of residents and their families. We are dedicated to a healthy environment that promotes confident communication, honor and collaboration among all members of the resident, family and healthcare team.

Job Summary:
We are seeking a compassionate and detail-oriented Dietary Aide to join our team of dedicated healthcare professionals. As a key member of our dietary department, you will be responsible for ensuring the highest quality of food service and patient satisfaction.

Responsibilities:

• Prepare and deliver patient meals, including tray assembly, food preparation, and delivery to patient rooms
• Assist with food inventory management, including ordering and receiving supplies
• Maintain a clean and organized kitchen environment, adhering to strict sanitation and safety standards
• Collaborate with dietary staff to develop and implement special diets and menu plans
• Provide exceptional customer service to patients, families, and caregivers
• Maintain accurate records and communicate effectively with coworkers and supervisors

Requirements:

• High school diploma or equivalent required
• 1-2 years of experience in dietary or food service preferred
• Ability to lift up to 50 pounds and stand for long periods
• Basic knowledge of food preparation and nutrition
• Excellent communication and organizational skills
• [Insert minimum years of experience or level of education if provided]

What We Offer:

• [Insert benefits if provided]
• Opportunities for professional growth and development
• Collaborative and supportive work environment
• Competitive compensation package