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Dietary Aide

Saber Healthcare Group

Lexington (NC)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

Join a leading long-term care provider as a Food Service Assistant, where you'll assist in food preparation and maintain cleanliness in the kitchen. This part-time role offers competitive wages, daily pay options, and opportunities for growth in a supportive environment. Ideal for high school students or graduates looking to start their careers in food service.

Benefits

On Demand Pay
Tuition opportunities
Comprehensive benefits
401K through Fidelity
Paid Time Off (PTO)
Employee Assistance Program

Qualifications

  • Must be currently enrolled in a high school program or have a high school diploma.
  • Working knowledge of food safety and sanitation preferred.
  • Ability to communicate in English and follow instructions.

Responsibilities

  • Assist in food preparation and service.
  • Maintain clean and sanitary conditions in kitchen and dining areas.
  • Follow health, sanitary, and infection control policies.

Skills

Interpersonal skills
Attention to detail

Education

High school diploma or equivalent

Job description

2 days ago Be among the first 25 applicants

On Demand Pay - get paid tomorrow for work done today!

Feeling stuck? Looking for a new environment where you can thrive? This is the perfect place for you! So many opportunities for growth so you never get bored. Join a team that guides and supports one another through any challenges you may face!

This Is Our Advantage

  • On Demand Pay - get paid tomorrow for work done today!
  • Or choose our Weekly Pay!
  • Competitive Wages!
  • Part-Time Opportunities Available!
  • Great Benefits!
  • Tuition opportunities to further your career!

Position Summary

The primary purpose of your job is to assist in food preparation and service while maintaining clean and sanitary conditions in the kitchen and dining areas as directed by the Food Service Director or Cook. Performs other duties as directed by representatives of the community. Follows all health, sanitary, and infection control policies and maintains established standards of practice set forth by the community’s administration and Dietary Policies and Procedures.

Education & Qualification

  • Must be currently enrolled in a high school program or have a high school diploma or equivalent.
  • Working knowledge of the fundamentals of food safety and sanitation is preferred.
  • Must meet and remain current with state-specific requirements for food handler training.
  • Must be able to communicate in English and follow verbal and written instructions.
  • Must demonstrate good interpersonal skills and attention to detail.
  • Ability to work with supervisors, co-workers, and community staff.
  • Ability to observe proper safety and sanitary techniques.
  • Ability to work hours as scheduled based on the position's requirements.
  • Must not pose a threat to the health and safety of others.

Experience

  • Previous experience in long-term care is preferred but not required.

Shift and Wage

  • Part-Time Opportunities Available
  • Shifts Needed: 12:00 pm - 8:00 pm, with every other weekend required.
  • Wage: $14.00 per hour

About Us

We operate in 6 states and aim to be a leader in the long-term care industry. Our commitment to residents and staff sets us apart, with initiatives like Scratch Kitchens and the Saber Foundation Employee Hardship program.

Benefits and Perks:

  • DAILY Pay!
  • Benefit eligibility from the first of the month following 30 days
  • Comprehensive benefits including medical, dental, vision, and more. Health Savings Account with employer contribution.
  • 401K through Fidelity
  • Employer-paid life insurance (full-time employees)
  • Employee Assistance Program
  • Paid Time Off (PTO)
  • Educational, leadership, and tuition opportunities
  • Discount programs, including childcare through Kindercare
  • Wellness programs via WebMD
  • Employee recognition programs
  • Culture of creating an IMPACT

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to gender, race, color, national origin, religion, disability, age, veteran status, or other protected characteristics.

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