Dietary Aide

Centennial Healthcare; Durango (CO); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive Salary

Job summary

Cottonwood Rehabilitation and Healthcare Center is seeking a compassionate Dietary Aide to support our culinary team in delivering nutritious meals to residents in a hospital-like setting. You will help with meal prep, plating, labeling, and service, while ensuring safety and quality standards are met.

The role emphasizes teamwork, strong organizational skills, and the ability to work in a fast-paced environment.

Qualifications

• High school diploma or equivalent required.
• On-the-job training provided; previous experience in food service or healthcare preferred.

Responsibilities

• Assist in the preparation and service of meals in the dietary department, ensuring that food is prepared according to our facility's high standards of quality and safety.
• Maintain a clean and organized kitchen environment, adhering to all sanitation and food safety guidelines.
• Assist with food production, including food preparation, plating, and presentation.
• Work closely with the dietary team to ensure that each meal is served promptly and efficiently.
• Ensure accurate labeling, storage, and rotation of food products.
• Participate in menu planning and food waste reduction initiatives.
• Collaborate with other departments to ensure seamless service to our residents.

Skills

Effective communication

Teamwork

Attention to detail

Organizational skills

Ability to lift up to 25 pounds

Education

High school diploma or equivalent

Tools

Forklift certification

Job description

Job Title: Dietary Aide
Job Location: Durango, Colorado, USA
Company: Cottonwood Rehabilitation and Healthcare Center

Job Summary:

At Cottonwood Rehabilitation and Healthcare Center, we are seeking a dedicated and compassionate Dietary Aide to join our team! As a Dietary Aide, you will play a vital role in supporting our culinary team in providing exceptional dining experiences for our residents. If you are passionate about nutrition, patient-centered care, and teamwork, we want to hear from you!

Responsibilities:

• Assist in the preparation and service of meals in the dietary department, ensuring that food is prepared according to our facility's high standards of quality and safety

• Maintain a clean and organized kitchen environment, adhering to all sanitation and food safety guidelines

• Assist with food production, including food preparation, plating, and presentation

• Work closely with the dietary team to ensure that each meal is served promptly and efficiently

• Ensure accurate labeling, storage, and rotation of food products

• Participate in menu planning and food waste reduction initiatives

• Collaborate with other departments to ensure seamless service to our residents

Requirements:

• High school diploma or equivalent required

• On-the-job training provided; previous experience in food service or healthcare preferred

• Ability to work in a fast-paced environment, with attention to detail and strong organizational skills

• Effective communication and teamwork skills

• Ability to lift up to 25 pounds and stand for long periods

• Forklift certification a plus

What We Offer:

• Competitive Salary: [Insert salary]

• Opportunities for growth and professional development

• A supportive and collaborative work environment

• A chance to make a difference in the lives of our residents