Dietary Aide

Preferred Care Health Centers; Bridgeton (NJ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Dental insurance

Continuous professional and clinical训练

Competitive Pay and a nice benefit 包

Job summary

Cumberland Manor Nursing & Rehabilitation Center is seeking a Dietary Aide to assist the Cook with meal preparation and service in a patient-centered environment. You will help plate and deliver meals, maintain cleanliness, and support food safety standards while working as part of a professional team.

Qualifications include basic food-service training and English literacy; we value reliability, neat appearance, and the ability to work well with residents and staff in a busy kitchen.

Qualifications

• Requires ability to read, speak and understand English.
• Ability to follow time schedules for meal preparation and serving.
• Maintains neat appearance and professional conduct.
• Experience in facilities with quantity food production is helpful.

Responsibilities

• Assist cook in preparation and service of meals.
• Place prepared food on plates/trays per tray tickets and policies.
• Prepare and deliver food and trays; wash dishes; sanitize kitchen.
• Be a team player and maintain professional conduct.

Skills

English proficiency

Teamwork

Detail oriented

Professionalism

Education

Specialized training in food service

Job description

Cumberland Manor Nursing & Rehabilitation Center is currently looking for Dietary Aides to join our team of healthcare professionals.

Professional Development for Dietary Aides

• We understand that you want to succeed not only as a person but also as a professional.
• At Cumberland Manor Nursing & Rehabilitation Center, we believe in providing our associates with growth opportunities through career advancement to help you reach your maximum potential.

Benefits For Qualified Associates

• Health Insurance
• Dental insurance
• Continuous professional and clinical training
• Competitive Pay and a nice benefit package
• Flexible work schedules

Job Summary

• The Dietary Aide assists the Cook in the preparation and service of meals.
• Places prepared food on plates/trays in accordance with tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
• Prepares and delivers food and trays, washes dishes and cleans and sanitizes kitchen according to health standards.
• The Dietary Aide must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others.

Qualifications

• Specialized training in food service is desirable. May be required to successfully complete an approved sanitation and safety course.
• Ability to read, speak and understand English, follow directions and complete tasks.
• Ability to follow time schedules for meal preparation and serving.
• Maintains a neat, clean, well-groomed appearance.
• Dependable, with experience working in facilities utilizing quantity food production methods.
• General knowledge and understanding of nutrition.
• Ability to read and accurately apply requirements of food tray cards.
• Ability to maintain records and complete reports as required.Written and oral communication skills.
• Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.
• Ability to interact positively with residents, client and other personnel and the public.

Additional Requirements

• Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
• Must be able to work around food and cleaning products.