Diet Technician: Plan & Deliver Nutritious LTC Meals

Healthcare Services Group, Inc; Nags Head (NC); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNCWBM

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. is hiring a Diet Technician to support planning and delivering meals that meet residents' dietary needs in long-term care facilities.

You will work under the supervision of the Registered Dietitian and collaborate with the dietary team to implement nutrition plans while maintaining records and providing quality service. The position includes a $2,000 retention bonus and benefits like telemedicine, prescription discounts, and career development opportunities.

Qualifications

• Associate’s degree in nutrition/dietetics or Certified Dietary Manager required.
• 1-3 years of dietary experience in long-term care in a consultant or supervisory role required.
• In the process of obtaining Registration by the Commission on Dietetic Registration preferred.
• General knowledge of nutrition, food safety, and sanitation requirements.
• Ability to follow meal schedules and read food tray cards accurately.
• Strong communication skills and ability to maintain records.
• Ability to interact positively with residents and staff.
• Must be able to lift/carry 10 lbs., push/pull 10 lbs., and work around food and cleaning products.
• Compliance with COVID-19 vaccination policies is required.
• Must live in the service area.

Responsibilities

• Works under the supervision of the Registered Dietitian in providing nutrition care for patients/residents in accordance with current federal, state, and local standards, guidelines, and regulations that govern the facility.
• Assist in planning, preparing, and delivering resident meals according to individual dietary needs and physician orders.
• Collaborate with the dietary team to assess and implement residents' nutritional plans.
• Follow food safety, sanitation, and therapeutic diet guidelines.
• Maintain accurate records of residents' dietary requirements and adjustments.
• Interact positively with residents, staff, and guests, providing excellent customer service and support.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• All other duties as assigned.

Skills

Communication skills

Record-keeping

Education

Associate’s degree in nutrition/dietetics or Certified Dietary Manager

Job description

Healthcare Services Group, Inc. is hiring a Diet Technician to support planning and delivering meals that meet residents' dietary needs in long-term care facilities.

You will work under the supervision of the Registered Dietitian and collaborate with the dietary team to implement nutrition plans while maintaining records and providing quality service. The position includes a $2,000 retention bonus and benefits like telemedicine, prescription discounts, and career development opportunities.