Diet Clerk: Patient Meals & Admin (Part-Time)

Trinity Health; Grove City (OH); On-site; USD 17,000 - 23,000; Part time

Benefits offered by this job

Health benefits

Retirement match

Paid time off

Recognition program

Tuition reimbursement

Relocation assistance

Nursing college discount

Job summary

Mount Carmel Health System in central Ohio is seeking a part-time Diet Clerk to support patients and clinical dietitians with clerical and meal service duties. You will work within our care teams to ensure accurate menu selections, communicate with staff, and uphold organization standards.

This role requires a high school diploma, reading and writing English, and a collaborative, patient-focused approach. We offer competitive compensation, benefits, and opportunities for growth within a large

Qualifications

• Education: High school Graduate or equivalent highly preferred.
• Additional college training in Dietetics or related field preferred.
• Must know how to read, write and speak English.
• Previous health care experience or demonstrated knowledge of dietetics and medical terminology preferred.
• Demonstrates priority setting, organizational skills and the ability to remain calm under stressful situations.
• Possesses a high level of professionalism and the ability to establish good rapport with patients, family members, staff and physicians.
• Flexibility to work a variety of shifts/variable schedules.

Responsibilities

• Exhibits Mount Carmel Service Excellence Behavior Standards holding self and others accountable and role modeling excellence for all to see.
• Promotes a Culture of Safety by adhering to policy, procedures and plans that are in place to prevent workplace injury, violence or adverse outcome to associates and patients.
• Visits all patients as assigned assisting the patient or family member with menu selections.
• Responds to patient needs, requests in a timely manner.
• Demonstrates knowledge of special modified diets using department policies and procedures to assure patient receives the diet ordered.
• Computer skills: Effectively utilizes all appropriate systems: Patient Care System, CBORD Diet Office Management, Palm Pilot for Bedside Menu Entry, ATK and Personal Registrar.
• Checks patient trays for accuracy during meal service.

Skills

Communication skills

English proficiency

Computer skills

Education

High school diploma

Dietetics coursework preferred

Tools

Patient Care System

CBORD Diet Office Management

Bedside Menu Entry (Palm Pilot)

ATK & Personal Registrar

Job description

Mount Carmel Health System in central Ohio is seeking a part-time Diet Clerk to support patients and clinical dietitians with clerical and meal service duties. You will work within our care teams to ensure accurate menu selections, communicate with staff, and uphold organization standards.

This role requires a high school diploma, reading and writing English, and a collaborative, patient-focused approach. We offer competitive compensation, benefits, and opportunities for growth within a large