Department Manager

McDonald's; Worcester (MA); On-site; USD 50,000 - 60,000; Full time

Benefits offered by this job

Enhanced Safety Measures

Flexible Scheduling

Health Insurance

401K

Paid Time Off

Bonus pay

Free Meals during work

30% off family meals every day

Free Uniforms

World Class Training

Employee Rewards

Archways to Opportunity

Tuition Reimbursement – up to $3,000 per year

Finish your High School diploma

Master English language skills

Earn your college degree

Free career advising!

Job summary

McDonald's in Worcester, Massachusetts is looking for Department Managers dedicated to delivering high-quality food and exceptional customer service. Responsibilities include managing kitchen staff, hiring qualified crew, and ensuring a memorable customer experience.

Key perks include flexible scheduling, health insurance, 401K, tuition reimbursement, and opportunities for career advancement.

Qualifications

• Experience in managing kitchen operations and staff training.
• Ability to hire and engage qualified crew members.
• Strong focus on customer experience and service procedures.

Responsibilities

• Ensure high-quality food delivery and safety in the kitchen.
• Manage hiring, training, and scheduling of crew members.
• Oversee customer service standards and promotions.

Skills

Training in production procedures

Employee motivation

Customer service training

Scheduling

Job description

Responsibilities

• Kitchen Department Managers are committed to the restaurant delivering high quality food to customers quickly, that food is always safe, food cost is controlled, and that all kitchen staff are trained in production procedures, including new menu items.
• People Department Managers are responsible for making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. They also help Crew get off to a good start at the restaurant and engage employees through motivation and recognition.
• Guest Services Department Managers are dedicated to ensuring Crew and Managers deliver a memorable customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafé and Drive-Thru areas are organized for the best service.

Benefits & Perks

• Enhanced Safety Measures
• Flexible Scheduling
• Health Insurance
• 401K
• Paid Time Off
• Bonus pay
• Free Meals during work
• 30% off family meals every day
• Free Uniforms
• World Class Training
• Employee Rewards
• Archways to Opportunity
• Tuition Reimbursement – up to $3,000 per year
• Finish you High School diploma
• Master English language skills
• Earn your college degree
• Free career advising!