Deli Specialist: Freshness, Service & Team Focus

The Fresh Market Inc; Cornelius (IN); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Team Member discount up to 40%

Early Earn Wage Access (up to 50% of工资

401K contribution and company match

Financial Wellness Program

Personal time off and additional time‑

Medical, Dental, Vision, Disability, &

Discounts on pet insurance, daycare, &

Job summary

The Fresh Market is seeking a Deli Specialist to deliver deli department excellence, ensuring freshness, merchandising accuracy, and compliance with food safety standards. You will support deli inventory, rotation, and guest engagement while promoting promotions and seasonal events.

You’ll work a flexible schedule, including weekends and holidays, with opportunities to develop in a team‑oriented, guest‑focused environment.

Qualifications

• 1+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Ensure all deli products meet freshness and quality standards.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with department leadership on ordering and replenishment of deli items.
• Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
• Play a key role in compliance during key item transitions and promotional events.
• Follow all policies, food safety requirements, and sanitation procedures.
• Engage guests with a friendly, helpful approach when on the sales floor.

Skills

Retail experience

Attention to detail

Multitasking

Fast-paced environment

Age 18+

Education

High school diploma or equivalent

Tools

Electronic shelf label systems

Inventory management technology

AI-enabled retail tools

Job description

The Fresh Market is seeking a Deli Specialist to deliver deli department excellence, ensuring freshness, merchandising accuracy, and compliance with food safety standards. You will support deli inventory, rotation, and guest engagement while promoting promotions and seasonal events.

You’ll work a flexible schedule, including weekends and holidays, with opportunities to develop in a team‑oriented, guest‑focused environment.