Deli Specialist — Fresh, Fast-Paced Guest Service Pro

The Fresh Market Inc; Greenville (SC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Team Member discount up to 40%

Early Earn Wage Access

401K with company match

Financial Wellness Program

Paid time off

Medical, Dental, Vision, Disability &

Life Insurance

Pet insurance discounts

Job summary

The Fresh Market is seeking a team member to support deli operations in Greenville, SC. You will ensure product freshness, execute planograms, coordinate with leadership on ordering, verify deliveries, and assist guests with a friendly, helpful approach on the sales floor.

Minimum 2+ years in retail, grocery, restaurant, or hospitality roles with strong detail orientation and multitasking ability; must be 18+. HS diploma preferred; experience with shelf labels or inventory tech is a plus.

Qualifications

• Minimum 2+ years in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills and ability to multitask.
• Must be at least 18 years old.

Responsibilities

• Ensure deli products meet freshness and quality standards with proper rotation and dating.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with department leadership on ordering and replenishment of deli items.
• Verify deliveries for accuracy and freshness and proper receiving/storage procedures.
• Play a key role in compliance during item transitions and promotional events.
• Follow all policies, food safety, and sanitation requirements.
• Engage guests with a friendly, helpful approach on the sales floor.

Skills

Attention to detail

Organizational skills

Multitasking

Fast-paced

Education

High school diploma or equivalent

Tools

Electronic shelf labels

Inventory management tech

AI-enabled retail tools

Job description

The Fresh Market is seeking a team member to support deli operations in Greenville, SC. You will ensure product freshness, execute planograms, coordinate with leadership on ordering, verify deliveries, and assist guests with a friendly, helpful approach on the sales floor.

Minimum 2+ years in retail, grocery, restaurant, or hospitality roles with strong detail orientation and multitasking ability; must be 18+. HS diploma preferred; experience with shelf labels or inventory tech is a plus.