Deli Specialist: Fresh, Fast-Paced Guest Experience

The Fresh Market; Greensboro (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Team Member discount up to 40%

Early Earn Wage Access

401K contribution and company match

Financial Wellness Program

Personal time off and additional time

Medical, Dental, Vision, Disability, &

Life Insurance for family

Discounts on pet insurance, daycare, &

Job summary

The Fresh Market in Greensboro, NC is seeking a Deli Specialist to deliver deli department excellence, ensuring product freshness, proper rotation, and engaging guest interactions to raise the in-store experience. You will support inventory accuracy, merchandising, promotions, and seasonal events while following food safety standards and operating procedures.

This role requires flexibility, including weekends and holidays, and a commitment to teamwork, safety, and customer service to ensure a

Qualifications

• 1+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Ensure all deli products meet freshness and quality standards, including proper rotation and dating.
• Execute planograms and maintain accurate product placement and signage.
• Coordinate with department leadership on ordering and replenishment of deli items.
• Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
• Play a key role in compliance during key item transitions and promotional events.
• Follow all policies, food safety requirements, and sanitation procedures.
• Engage guests with a friendly, helpful approach when on the sales floor.

Job description

The Fresh Market in Greensboro, NC is seeking a Deli Specialist to deliver deli department excellence, ensuring product freshness, proper rotation, and engaging guest interactions to raise the in-store experience. You will support inventory accuracy, merchandising, promotions, and seasonal events while following food safety standards and operating procedures.

This role requires flexibility, including weekends and holidays, and a commitment to teamwork, safety, and customer service to ensure a