Deli Shift Leader I

Pilot Company

Resaca (GA)

On-site

USD 19,506 - 28,351

Full time

14 days+
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Benefits offered by this job

Fuel Discount
Nation-wide Medical Plan/Dental/Vision
401(k)
Flexible Spending Accounts
Adoption Assistance
Tuition Reimbursement
Flexible Schedule
Weekly Pay

Job summary

Pilot Company is seeking a Deli Shift Leader to supervise the hot deli area and support the Deli Manager in delivering exceptional guest service. The role requires ensuring food safety standards, keeping the area clean and stocked, and working with a diverse team.

Flexibility to cover nights, days, weekends, and holidays is essential. Ideal candidates bring restaurant or foodservice experience and a strong customer service orientation, with a focus on teamwork and operational cleanliness in a

Qualifications

  • Experience in a restaurant or foodservice background.
  • Excellent customer service skills and ability to maintain a customer-focused culture.
  • Basic knowledge of food safety standards.
  • Ability to work with different levels and teams.
  • Flexible schedule including nights, days, weekends, and holidays.

Responsibilities

  • Supervise team members in the hot deli area and ensure guest service excellence.
  • Assist the Deli Manager by keeping the hot deli area clean, stocked, and organized.
  • Maintain food safety standards and monitor freshness of items.
  • Collaborate with hourly team members, customers, vendors, and corporate representatives.

Skills

Experience in similar role
Customer service
Food safety basics
Team player
Flexible schedule

Job description

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law.

Job Description

Deli Shift Leaders are responsible for supervising team members in the hot deli area. Along with providing excellent guest service, they are to assist the Deli Manager by ensuring that food in the hot deli is fresh and the area is kept clean and well stocked. The ideal candidate for this position will have a basic knowledge of food safety standards and have experience in the food service industry.

Pay Rates Starting between: $14.16 - $20.58 / hour

Qualifications
  • Experience in a similar position, especially with a restaurant or foodservice background
  • Incredible customer service skills & the ability to help maintain a customer focused culture
  • Ability to maintain equipment according to food safety standards
  • Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives
  • Must be able to work a flexible schedule of nights, days, weekends, and holidays
Additional Information
  • Fuel Discount
  • Nation-wide Medical Plan/Dental/Vision
  • 401(k)
  • Flexible Spending Accounts
  • Adoption Assistance
  • Tuition Reimbursement
  • Flexible Schedule
  • Weekly Pay
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