Deli Operations Supervisor | Customer Service & Inventory

Cosentino's Price Chopper #325 Grain Valley, Mo. 64029; Grain Valley (MO); Hybrid; USD 42,000 - 54,000; Full time

Job summary

Cosentino's Price Chopper #325 Grain Valley, MO 64029 is seeking an Assistant Deli Manager to support the Deli Manager with daily operations and customer service. You will supervise deli staff, oversee food preparation, and manage inventory while ensuring food safety standards.

The role requires strong communication, leadership, and multitasking in a fast-paced grocery environment. On-site, full-time position with flexible availability.

Qualifications

• Working knowledge of food services operation.
• Demonstrated supervisory experience.
• Comprehensive knowledge of food safety and sanitation practices.
• Excellent communication and customer service skills.
• Ability to lift up to 50 pounds.
• Valid Driver's License.
• General knowledge of inventory management principles.
• Ability to multitask effectively.

Responsibilities

• Assist in the daily operation of the deli, ensuring smooth and efficient service.
• Supervise and train deli staff, fostering a positive and productive work environment.
• Oversee food preparation, adhering to strict food safety and sanitation guidelines.
• Manage inventory, including ordering, receiving, and stocking products.
• Provide exceptional customer service, addressing customer inquiries and resolving issues effectively.
• Assist in sales initiatives, contributing to the achievement of sales targets.
• Maintain cleanliness and organization throughout the deli, ensuring a safe and sanitary environment.
• Demonstrate problem-solving abilities to address operational challenges.

Skills

Supervisory experience

Food services operation

Food safety & sanitation

Customer service

Inventory management

Multitasking

Communication

Lifting 50 lbs

Job description

Cosentino's Price Chopper #325 Grain Valley, MO 64029 is seeking an Assistant Deli Manager to support the Deli Manager with daily operations and customer service. You will supervise deli staff, oversee food preparation, and manage inventory while ensuring food safety standards.

The role requires strong communication, leadership, and multitasking in a fast-paced grocery environment. On-site, full-time position with flexible availability.