Deli Manager

AG Supermarkets; Laconia (NH); On-site; USD 42,000 - 62,000; Full time

Job summary

AG Supermarkets, Inc. in Laconia, NH seeks a Full-Time Deli Manager to lead the Deli/Seafood department. You will oversee staffing, scheduling, pricing strategies and inventory control, while ensuring compliance with company policies and safety standards.

The role requires a strong deli background, ServSafe certification, and excellent communication with customers and team. Flexibility and a proactive approach are essential in a high-demand retail environment.

Qualifications

• Strong Deli background.
• ServSafe certification.
• Excellent interpersonal and communication skills with customers, employees and management.
• High School Equivalent

Responsibilities

• Interview, hire and train employees for the Deli/Seafood department.
• Formulate a weekly schedule including breaks and lunches for staff.
• Implement pricing policies for profitability.
• Forecast sales and monitor inventory and P&L.
• Maintain flexible availability and perform monthly inventory as needed.
• Merchandise and control shrink; visit competitors for ideas and pricing.
• Perform other duties as assigned to meet business objectives.
• Ensure compliance with company procedures, sales, safety and security.

Skills

Deli background

ServSafe Certified

Interpersonal skills

High School Equivalent

Education

High School Equivalent

Job description

AG Supermarkets, Inc., a wholly owned subsidiary of Associated Grocers of New England, Inc., operates five supermarkets in New Hampshire: Vista in Laconia, Sully's in Goffstown and Allenstown, Harvest Market of Wolfeboro, and Berlin Marketplace in Berlin. Customers shopping these stores find the most personalized, friendly service with the highest quality food products. We are currently looking for a Full-Time Deli Manager for our Laconia, NH store; This is a high demand position in charge of Deli/Seafood and a required understanding of Deli and merchandising

POSITION RESPONSIBILITIES/ACCOUNTABILITIES:

Responsible for Deli/Seafood Department personnel to include clerks

• Interview, hire and train employees
• Formulate a weekly schedule including breaks and lunches for employees
• Implement pricing policies according to requirements for profitability
• Strong math skills along with the ability to forecast sales, monitor inventory levels and understand P&L
• Must have flexible availability
• Monthly inventory or when requested
• Ability to merchandise and to control shrink
• Periodically visit competitors for ideas and pricing
• May be required to perform other duties as assigned to meet business objectives
• Ensure compliance of established procedures, practices, sales, safety and security according to A.G. Supermarkets, Inc. Policies

ESSENTIAL SKILLS & EXPERIENCE:

• Strong Deli background
• ServSafe Certified
• Strong interpersonal and communication skills and the ability to work effectively with a wide range of customers, employees and management
• High School Equivalent

REPORTING TO THIS POSITION:

PHYSICAL DEMANDS & WORK ENVIRONMENT:

• Work is performed in a typical retail work environment
• Ability to stand for long periods of time

This job description does not include a complete listing of all the duties and functions of the position. Management reserves the right to assign other duties or projects as necessary.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.