Deli Clerk (PT)

Shelburne Market; Shelburne, Northern (VT, KY); Hybrid; USD 17,000 - 21,000; Part time

Job summary

AG Supermarkets, Inc. in Shelburne, VT is seeking part-time Deli Clerks to join our team and gain experience in the Deli Department, learning merchandising, cleanliness, and safety.

Responsibilities include outstanding customer service, knowledge development, precise slicing/weighting/packaging, and maintaining a clean workspace while following safety standards. Flexibility and strong communication are essential.

Qualifications

• Provide outstanding customer service.
• Develop product knowledge in all deli areas.
• Must be 18 years of age or older.
• Flexible schedule availability.
• Computer knowledge.
• Strong interpersonal and communication skills.
• Ability to lift up to 40 lbs.
• Stand long periods in a retail environment.
• Work with slicer, oven and other deli equipment.

Responsibilities

• Provide at all times Outstanding Customer Service.
• Develop product knowledge in all areas.
• Prepare, cut, slice, weigh and package deli items according to standards and quality goals.
• Cleaning of workspace and necessary items, machines, and utensils.
• Complete other tasks at the discretion of the deli and store managers.
• Support and comply with all company safety/security standards.

Skills

Customer service

Product knowledge

multitask

Flexible schedule

Computer skills

Interpersonal skills

18+

Tools

Deli slicer

Oven

Knives

Deep fryer

Wrapping machine

Job description

AG Supermarkets, Inc., a wholly owned subsidiary of Associated Grocers of New England, Inc., operates supermarkets in New Hampshire and Vermont. Customers shopping these stores find the most personalized, friendly service with the highest quality food products. We are currently looking for a Part-time Deli Clerks in our Shelburne, VT, store who are interested in working to gain experience in our Deli Department learning all aspects of merchandising, cleanliness, and safety.

POSITION RESPONSIBILITIES/ACCOUNTABILITIES:

Provide at all times Outstanding Customer Service

Develop product knowledge in all areas

Prepare, cut, slice, weigh and package deli items according to standards and quality goals

Cleaning of workspace and necessary items, machines, and utensils

Complete other tasks at the discretion of the deli and store managers

Support and comply with all company safety/security standards

ESSENTIAL SKILLS & EXPERIENCE:

Ability to prioritize work tasks, multi-task and maintain focus.

Must have flexible schedule availability.

Computer knowledge.

Strong interpersonal and communication skills. Ability to work effectively with a wide range of customers, employees, and management.

Must be 18 years of age or older

PHYSICAL DEMANDS & WORK ENVIRONMENT:

Work is performed in a typical retail work environment

Ability to lift weights up to 40 lbs. frequently

Ability to stand for long periods of time, kneel, bend, reach as needed to perform duties

Ability to work in different temperature control climate

Use of machinery to include slicer, oven, knives, deep fryer, and wrapper

Equal Opportunity Employer
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