Deli Dishwasher & Customer Service Associate

Whole Foods Co-Op

Duluth (MN)

On-site

USD 19,000 - 25,000

Part time

14 days+

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Job summary

Whole Foods Co-Op in Denfeld, Duluth, MN seeks a part-time dishwasher to provide prompt, friendly service while assisting customers. You will store, rotate, stock, prepare and display products in accordance with established practices and ensure compliance with food safety policies.

You will help achieve daily sales and service goals. The role requires maintaining clean work stations and equipment, assisting in training new staff, and promoting a welcoming environment aligned with WFC's ENDS.

Qualifications

  • Experience in retail, grocery, natural foods and/or cooperative business.
  • Available to work evenings, weekends, holidays.
  • Experience in food preparation, food safety and equipment.

Responsibilities

  • Provide services offered in the Deli area and respond promptly and politely to customer requests for assistance.
  • Process ingredients, rotate, store, and display designated products in accordance with established practices, priorities, and recipes.
  • Perform tasks at a pace that is consistent with department standards.
  • Monitor food quality, record losses, and ensure compliance with safety and sanitation policies throughout preparation, storage and display.
  • Wash, sanitize and store cookware, utensils and containers in accordance with established practices and priorities.
  • Maintain work stations and ensure cleanliness of department equipment, storage areas and display areas.
  • Assist in training new staff on established systems.
  • Achieve WFC customer service standards for internal and external customers.
  • Contribute to an inclusive, respectful, and welcoming environment to support WFC's ENDS.

Skills

Retail experience
Customer service
Evenings
Weekends
Food safety
Dishwashing

Job description

Whole Foods Co-Op in Denfeld, Duluth, MN seeks a part-time dishwasher to provide prompt, friendly service while assisting customers. You will store, rotate, stock, prepare and display products in accordance with established practices and ensure compliance with food safety policies.

You will help achieve daily sales and service goals. The role requires maintaining clean work stations and equipment, assisting in training new staff, and promoting a welcoming environment aligned with WFC's ENDS.

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