Deli Department Lead - Train, Sell, Delight Customers

Brookshire Grocery Company; Tulsa (OK); Presencial; USD 17 000 - 22 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical insurance

Vision insurance

Dental insurance

Prescription coverage

Paid time off

401(k) plan

Employee discounts

Scholarships

Outdoor recreation area

Resumo da oferta

Brookshire Grocery Company is seeking a deli teammate to ensure hot and cold foods are prepared and displayed to standards, while collaborating with deli staff to promote department sales and exceptional customer service.

The role involves training partners, reviewing sales data, managing inventory, and upholding food safety and quality through daily operations. Strong communication and multitasking are essential in a fast-paced retail environment.

Qualificações

• High school diploma or GED with 1+ year related experience or equivalent.
• Must be 18+ years old; 21+ to drive per policy.
• Food Handler certification required; Manager Food Safety certification preferred.

Responsabilidades

• Train and develop partners; assist with scheduling and directing work.
• Review sales history and promotions; assist with inventory management.
• Support sales, customer service, and product quality; ensure safety standards.
• Prepare deli items: slicing, packaging, labeling; assist catering orders.
• Maintain clean, safe working and shopping environment per procedures.

Conhecimentos

Customer service

Team leadership

Communication skills

Multitasking

Safety awareness

Inventory awareness

Formação académica

High school Diploma or GED

Food Handler certification

Manager Food Safety certification

Ferramentas

In-store ordering machine

Inventory management software

Scheduling software

Descrição da oferta de emprego

Brookshire Grocery Company is seeking a deli teammate to ensure hot and cold foods are prepared and displayed to standards, while collaborating with deli staff to promote department sales and exceptional customer service.

The role involves training partners, reviewing sales data, managing inventory, and upholding food safety and quality through daily operations. Strong communication and multitasking are essential in a fast-paced retail environment.