Deli Clerk

Kennies Market Inc

Gettysburg (Adams County)

On-site

USD 17,000 - 21,000

Full time

44 hours ago
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Job summary

Kennie’s Market is hiring a Deli Service Clerk to assist the Deli team in daily operations, including slicing meats and cheeses, preparing pizzas and salads, and keeping the department well stocked.

The role emphasizes customer service, accuracy, and safety, with training provided. The deli area requires cleanliness, fast and friendly service, and cooperation with other departments during promotions.

Qualifications

  • No prior experience required; training provided.
  • Ability to read and comprehend simple instructions and memos.
  • Ability to present information to customers, clients, and coworkers.
  • Strong safety and sanitation awareness in a deli environment.

Responsibilities

  • Set up hot foods case for the day.
  • Wait on customers by slicing deli meats and cheeses to their satisfaction, and by dishing up and weighing salads.
  • Keep the food service area well stocked.
  • Assist in making, wrapping and pricing pizzas, strombolis, sandwiches, and salads.
  • Maintain cleanliness and sanitation in the sales area.
  • Wrap lunch meats and cheeses at closing and store them in the cooler.
  • Tear down chip section at closing.
  • Cooperate with team members during promotions and store-wide activities.
  • Adhere to all safety standards and store policies.
  • Perform other duties as directed by management and uphold department quality in absence of managers.

Skills

Customer service
Reading ability
Clear communication
Attention to detail
Teamwork

Job description

The Deli Service Clerk is responsible for performing duties as directed by the Deli Manager and/or Asst. Deli Manager for the efficient operation of the Deli Department. The Deli Clerk is responsible for ensuring all Kennie's customers are provided with the highest quality products and excellent customer service.

Requirements:

  • EDUCATION/EXPERIENCE: No prior experience required. Training will be provided.
  • LANGUAGE SKILLS: Ability to read and comprehend simple instructions, short correspondence and memos. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of this organization.
  • MATHEMATICAL SKILLS: None.
  • REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
  • Set up hot foods case for the day.
  • Wait on customers by slicing deli meats and cheeses to their satisfaction, and also by dishing up and weighing salads from the cold deli case.
  • Consistently keeps the food service section well stocked with product.
  • Assists in making, wrapping and pricing pizzas and strombolis
  • Assists in making, packaging and pricing sandwiches, subs, etc.
  • Assists with making store made salads.
  • Maintains cleanliness and sanitation in the sales area.
  • Wraps lunch meats and cheeses at closing and put them in cooler.
  • Tears down chip section at closing.
  • Cooperates with fellow department employees and other departments during inter-departmental or store wide promotions.
  • Responsible for obeying all safety standards.
  • Performs other appropriate duties as directed by the Deli Manager, Assistant Deli Manager, Assistant Store Manager or Store Manager.
  • Responsible for upholding department quality and safety standards in the absence of the department manager or assistant manager.
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