Deli Cook

Kennies Market Inc; Biglerville (PA); On-site; USD 17,000 - 22,000; Full time

Job summary

Kennie's Market Inc in Biglerville, PA is seeking a Deli Cook to assist the Deli Manager and ensure the deli operates smoothly. The role focuses on preparing sliced meats and cheeses, weighing salads, and keeping the counter stocked with fresh products.

Responsibilities include setting up the hot foods case, serving customers, wrapping and pricing sandwiches and pizzas, maintaining cleanliness, and cooperating with other departments during store promotions.

Qualifications

• Experience in deli operations is preferred.
• Must be at least 18 years old to operate slicer equipment.
• Ability to read and follow safety rules and procedures.
• Ability to communicate clearly with customers and coworkers.

Responsibilities

• Set up hot foods case for the day.
• Slice deli meats and cheeses to customer satisfaction.
• Distribute and weigh salads from the deli case.
• Keep the food service area stocked and clean.
• Assist in making pizzas, sandwiches, and pricing as needed.
• Wrap lunch meats and cheeses at closing.
• Follow all safety standards and cooperate with staff.

Skills

Deli experience

Customer service

Slicer operation

Safety compliance

Job description

The DeliCook is responsible to perform duties as directed by the Deli Manager and/or Asst. Deli Manager for the successful operation of the Deli department. The Deli Cook is responsible to see that all Kennie's customers are provided with top quality products and the best customer service available.

Requirements:

• EDUCATION/EXPERIENCE: Some experience within the operations of a deli department is desired. Must be eighteen(18) years of age to operate the slicer equipment.
• LANGUAGE SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions for equipment, and procedure manuals. Ability to write routine reports and correspondence. The ability to speak effectively to our customers and employees.
• MATHEMATICAL SKILLS: Ability to calculate figures and amounts such as discounts, interest and percentages.
• REASONING ABILITY: Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
• Set up hot foods case for the day.
• Wait on customers by slicing deli meats and cheeses to their satisfaction and also by dishing up and weighing salads from the cold deli case.
• Keep the food service section well stocked with product.
• Assist in making, wrapping and pricing pizzas.
• Assist in making sandwiches, subs, etc., and packaging and pricing of the same.
• Maintain cleanliness and sanitation in sales area.
• Wrap lunch meats and cheeses at closing and put them in cooler.
• Tear down chip section at closing.
• Cooperate with fellow department employees and with other departments when inter-departmental or store wide promotions warrant.
• Responsible to obey all safety standards as outlined by the company.
• Perform other appropriate duties as directed by the Deli Manager, Assistant Deli Manager, Assistant Store Manager or Store Manager.