Deli & Bakery Cook - Fresh Food, Friendly Service

La Montañita Co-op; Santa Fe (NM); On-site; USD 17,000 - 22,000; Full time

Job summary

La Montñita Co-op seeks a Deli Baker/Cook in Santa Fe, NM to create bakery products, prepare fresh deli items, and offer exceptional customer service in a fast-paced department.

You will maintain cleanliness, safety, and appealing displays, assist customers with product choices, and help with inventory and department upkeep, ensuring a welcoming environment for shoppers.

Experience with food safety standards and a team-oriented attitude is valued; ServSafe certification is a plus.

Qualifications

• High School diploma or GED.
• Customer service and communication skills.
• Ability to multitask in a fast-paced deli/bakery environment.
• Food safety awareness and PPE compliance.

Responsibilities

• Label, date, and package display items per guidelines.
• Serve case items with proper pricing and packaging.
• Order, receive, and merchandise products following standards.
• Replenish products to ensure freshness and visibility.
• Respond to customers with product knowledge and assistance.
• Maintain signage, cleanliness, and sanitation in the department.
• Assist with inventory counts and storewide cleaning.
• Follow safety procedures and wear PPE as required.
• Maintain ServSafe certification.

Skills

Customer service

Communication

Team player

Multitasking

Attention to detail

Adaptability

Problem solving

Integrity

Education

High School diploma or GED

Job description

La Montñita Co-op seeks a Deli Baker/Cook in Santa Fe, NM to create bakery products, prepare fresh deli items, and offer exceptional customer service in a fast-paced department.

You will maintain cleanliness, safety, and appealing displays, assist customers with product choices, and help with inventory and department upkeep, ensuring a welcoming environment for shoppers.

Experience with food safety standards and a team-oriented attitude is valued; ServSafe certification is a plus.