Deli Assistant Manager

Manito Super 1 Foods, Inc.; Helena, Northern (MT, KY); Hybrid; USD 36,000 - 54,000; Full time

Benefits offered by this job

Paid vacation

Low deductible health plan

401(k) employer match

Life and disability plans

Job summary

Helena Super 1 in Helena, MT is seeking a Deli Assistant Manager to oversee inventory, pricing, merchandising and labor rules. You will order products, schedule staff shifts and ensure efficient operations to drive sales and profitability.

Responsibilities include training new employees on equipment, maintaining sanitation and safety standards, and supervising to ensure compliant operations and accurate product handling in the deli department.

Responsibilities

• Manage department inventory, pricing, merchandising and labor rules.
• Order products and supplies and schedule work to maximize sales and gross profit.
• Ensure new department employees receive proper training and safety instruction on all equipment.
• Supervise proper ordering, receiving, unloading, storage and rotation of merchandise and display building; enforce sanitation and safety standards.

Job description

Helena Super 1, 3120 Queen Anne St, Helena, Montana, United States of America

Job Description

Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve.

We offer our full-time employees a generous benefits package that includes:

• paid vacation
• a low deductible health plan
• 401 (k) employer match of 100% on the first 5% of employee contributions
• company paid life and short-term disability plans

We believe in promoting from within and with 16 stores in Idaho and Montana, we provide many opportunities for advancement and career growth.

Deli assistant managers are responsible for managing department inventory, pricing, merchandising, and labor and safety rules. Order products and supplies and schedules work to maximize sales and gross profit. They will ensure that all new department employees receive proper training and safety instruction on all equipment in the Deli-Bakery, and proper supervision to ensure correct ordering, receiving, unloading, storage and rotation of merchandise, and building of displays. Managers will be responsible for a variety of other tasks in the store, as well as, making sure that all employees are meeting safety standards for operation. They must adhere to strict standards of sanitation, food safety and personal hygiene.

Helena Super 1, 3120 Queen Anne St, Helena, Montana, United States of America