Debone Supervisor - 1st Shift

Koch Foods; Tennessee; On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

On-the-Job Training Provided

Weekly Pay

Promotional Career Opportunities

Health, Dental and Vision Insurance

401k Savings Plan

Life Insurance Policy

Job summary

Koch Foods is seeking a supervising leader for our production team. You will lead, coach and train staff, promoting safety and efficiency while aligning with company policies and food safety programs.

The role emphasizes team development, scheduling optimization, and positive leadership to drive performance. The position requires prior supervisory experience, strong interpersonal skills, and a solid technical foundation in plant operations and safety regulations.

Qualifications

• 2+ years leadership or supervisory experience.
• Bachelor degree in Poultry Science, Animal Science, Business Management, or related field preferred.
• Excellent interpersonal and communication skills.
• Proficient technology, computer, mathematical and analytical skills.
• General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
• Sound work ethic, honesty and moral character.

Responsibilities

• Lead, coach and train a team with ongoing professional development.
• Promote safety in the work area and with your team.
• Ensure proper scheduling to run the production area.
• Motivate, train and help the team to optimize performance.
• Ensure compliance with company policies and established food safety programs.
• Optimize employee engagement through positive leadership.
• All other relevant duties related to the job of a supervisor.

Skills

Leadership

Communication

Interpersonal skills

Analytical skills

Education

Bachelor's degree

Job description

Job Description

Shift

Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.

1st Shift

Description

Lead, coach and train a team, providing professional development through ongoing coaching. Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. Responsible for ensuring proper scheduling to run production area. Motivate, train and help the team to optimize performance. Ensure compliance with company policies, and our established food safety programs. Optimize employee engagement through positive leadership. All other relevant duties related to the job of a supervisor.

Requirements

2+ year leadership and/or supervisory experience required. Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. Excellent interpersonal and communication skills. Proficient technology, computer, mathematical and analytical skills. General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. Sound work ethic, honesty and moral character.

Physical Requirements

• Occasionally lift up to 25 lbs.
  
• Exposure to noise (>85 decibels), CO2, and moving production lines.
  
• Exposure to damp, wet, and cold environments.
  
• Work around live and/or raw animal odors. xzgxqkn
  

Benefits Information

Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook‑Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!