Debone Supervisor - 1st Shift

Koch Foods; Dandridge (TN); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Paid Time Off

401k Savings Plan

Health, Dental and Vision Insurance

Disability Insurance

Life Insurance

Job summary

Koch Foods is seeking a production supervisor to lead and develop a team in its processing facility. You will coach, schedule, and drive performance while upholding safety and food safety standards. The role emphasizes teamwork, communication, and adherence to GMP and HACCP guidelines.

Applicants should have 2+ years of supervisory experience and a relevant bachelor’s degree. Strong interpersonal skills and proficiency with standard computer tools are required.

Qualifications

• 2+ years of leadership or supervisory experience required.
• Bachelor degree in Poultry Science, Animal Science, Business Management, or related field preferred.
• Excellent interpersonal and communication skills.

Responsibilities

• Lead, coach and train a team with ongoing development.
• Ensure proper scheduling to run production areas.
• Promote safety and compliance with food safety programs (GMP/HACCP).
• Engage employees to optimize performance and morale.

Skills

Leadership

Communication

Analytical skills

Safety awareness

Education

Bachelor's degree in Poultry Science/Animal Science/Business Management

Tools

Microsoft Office

Job description

Job Description

Shift

Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.

1st Shift

Description

Lead, coach and train a team, providing professional development through ongoing coaching. Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. Responsible for ensuring proper scheduling to run production area. Motivate, train and help the team to optimize performance. Ensure compliance with company policies, and our established food safety programs. Optimize employee engagement through positive leadership. All other relevant duties related to the job of a supervisor.

Requirements

2+ year leadership and/or supervisory experience required. Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. Excellent interpersonal and communication skills. Proficient technology, computer, mathematical and analytical skills. General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. Sound work ethic, honesty and moral character.

Physical Requirements

• Occasionally lift up to 25 lbs.
  
• Exposure to noise (>85 decibels), CO2, and moving production lines.
  
• Exposure to damp, wet, and cold environments.
  
• Work around live and/or raw animal odors. xzgxqkn
  

Benefits Information

Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook‑Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!