Debone Supervisor - 1st Shift

Koch Foods; Greeneville (TN); On-site; USD 55,000 - 85,000; Full time

Benefits offered by this job

Health insurance

401k savings plan

Weekly pay

Life insurance

Job summary

Koch Foods in Greeneville, TN is seeking a supervisor to lead and develop a production team on 1st shift. You will promote safety, optimize scheduling, and drive performance in a fast-paced food production environment.

The role requires 2+ years in leadership, a relevant bachelor’s degree, and strong interpersonal and analytical abilities. Compliance with food safety standards and OSHA is essential.

Qualifications

• 2+ years of leadership or supervisory experience.
• Bachelor degree in Poultry Science, Animal Science, Business Management, or related field.
• Excellent interpersonal and communication skills.
• Proficient technology, computer, mathematical and analytical skills.
• General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.

Responsibilities

• Lead, coach and train a production team with ongoing development.
• Schedule to optimize production area operations.
• Promote safety and ensure compliance with policies and food safety programs.
• Enhance employee engagement through positive leadership.
• Perform other supervisor duties as required.

Skills

Leadership

Supervisory experience

Interpersonal skills

Communication skills

Technology proficiency

Analytical skills

Plant ops knowledge

Education

Poultry Science

Bachelor's degree

Job description

Job Description

Shift

Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.

1st Shift

Description

Lead, coach and train a team, providing professional development through ongoing coaching. Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. Responsible for ensuring proper scheduling to run production area. Motivate, train and help the team to optimize performance. Ensure compliance with company policies, and our established food safety programs. Optimize employee engagement through positive leadership. All other relevant duties related to the job of a supervisor.

Requirements

2+ year leadership and/or supervisory experience required. Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. Excellent interpersonal and communication skills. Proficient technology, computer, mathematical and analytical skills. General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. Sound work ethic, honesty and moral character.

Physical Requirements

• Occasionally lift up to 25 lbs.
  
• Exposure to noise (>85 decibels), CO2, and moving production lines.
  
• Exposure to damp, wet, and cold environments.
  
• Work around live and/or raw animal odors. xzgxqkn
  

Benefits Information

Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook‑Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!