Daytime Host: Brunch Front-of-House & Growth

Turning Point Restaurants; Morristown (NJ); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Paid time off

Growth opportunities

Job summary

Turning Point Restaurants, an award-winning breakfast, brunch, and lunch restaurant in Morristown, NJ, is seeking enthusiastic individuals to join our team. Enjoy daytime only shifts, a flexible schedule, and numerous employee benefits including discounts and paid time off. Responsibilities include greeting guests, managing seating arrangements, and assisting servers. Prior restaurant experience is beneficial but not mandatory. We advocate for a healthy work-life balance and offer growth opportunities as well.

Qualifications

• Prior restaurant experience is recommended but not required.
• Able to stand for extended periods of time.
• Ability to lift or carry up to 20 pounds.

Responsibilities

• Greet guests and seat them at tables or in waiting areas.
• Assign patrons to tables suitable for their needs.
• Answer the phone and take to-go orders.
• Keep the host stand neat and presentable.
• Wipe and set tables, replace condiments.
• Scrape and stack dirty dishes.
• Assist the servers to keep guests happy.
• Respond to any guest's requests during the shift.

Skills

Ability to work in a fast-paced environment

Customer service

Job description

Turning Point Restaurants, an award-winning breakfast, brunch, and lunch restaurant in Morristown, NJ, is seeking enthusiastic individuals to join our team. Enjoy daytime only shifts, a flexible schedule, and numerous employee benefits including discounts and paid time off. Responsibilities include greeting guests, managing seating arrangements, and assisting servers. Prior restaurant experience is beneficial but not mandatory. We advocate for a healthy work-life balance and offer growth opportunities as well.