Daytime Chef — Full-Time, Benefits, $17.05/hr

Eurest USA; Decatur (IL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health & dental insurance

Paid holidays after probation

Internal Referral Bonus

Job summary

Eurest is hiring a full-time CHEF for a daytime kitchen role in Decatur, IL. You will oversee cooks and kitchen staff, ensuring high-quality food, accurate portions, and prompt service.

The position requires at least 1 year of back-of-house experience; new culinary graduates are welcome. Competitive hourly pay, benefits after probation, and opportunities within Eurest’s foodservice network await the right candidate.

Qualifications

• At least 1 year of back-of-house experience preferred.
• New culinary graduates welcome.

Responsibilities

• Directs cooks and kitchen staff to prepare and serve food.
• Ensures sanitation and safety standards are met.
• Oversees food preparation, presentation, and portion control.
• Assists in menu planning and recipe development.
• Monitors inventory and orders supplies as needed.
• Maintains consistent quality and timely service.

Skills

Back of house

Job description

Eurest is hiring a full-time CHEF for a daytime kitchen role in Decatur, IL. You will oversee cooks and kitchen staff, ensuring high-quality food, accurate portions, and prompt service.

The position requires at least 1 year of back-of-house experience; new culinary graduates are welcome. Competitive hourly pay, benefits after probation, and opportunities within Eurest’s foodservice network await the right candidate.