Davie #55 Server

Flanigan's Enterprises, Inc.; Fort Lauderdale (FL); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Paid Vacation

Health Insurance - Medical & Dental Programs

401K Plan

Shift Meals at 50% Off

Job summary

Flanigan's Enterprises, Inc. in Fort Lauderdale is seeking dedicated servers to join our friendly team. As a server, you will play a crucial role in ensuring excellent service by welcoming guests, taking orders accurately, and delivering food and drinks promptly.

The ideal candidate will have strong customer service skills, knowledge of food and beverage offerings, and an ability to lift up to 50 lbs. The position offers a five-day work week, vacation, and health insurance options.

Qualifications

• Strong understanding of food & beverage menus and promotions.
• Ability to clearly communicate with guests and staff.
• Must complete Florida Responsible Vendor program and food safety certification.

Responsibilities

• Welcome and serve guests, taking orders accurately.
• Maintain cleanliness of dining area and restrooms.
• Conduct shift changes and opening/closing duties.

Skills

Customer service

POS system operation

Knowledge of food and beverage

Ability to lift up to 50 lbs

Job description

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others. Our servers play a vital role in every meal - welcoming and guiding, taking orders and serving, and attending to details.

• Follows all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately write down guests’ orders and enter into POS system, in a timely manner
• Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
• Ability to assess guests’ demeanor and identify when to summon a Manager
• Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
• Perform shift changes, opening/closing duties, assigned sidework
• Restock and maintain restroom cleanliness for guests
• Can physically stand/walk 100% of shift
• Can reach, bend, stoop frequently
• Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
• Ability to speak, read and write English
• Ability to read and write handwritten guest checks, notes, etc
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
• Five (5) Day Work Week
• Paid Vacation One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance - Medical & Dental Programs Available
• 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off