Davie #55 Dishwasher

Flanigan's Enterprises, Inc.; Fort Lauderdale (FL); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Paid Vacation

Health Insurance - Medical & Dental Programs Available

401K Plan - Immediate Eligibility

Free Shift Meals

Christmas Bonus

Job summary

A restaurant chain in Fort Lauderdale is seeking a dedicated team member for cleaning and sanitization tasks. The role involves ensuring that all kitchen and dining areas are maintained to the highest cleanliness standards. Responsibilities include washing dishware, maintaining kitchen cleanliness, and following safety protocols. Paid vacation, health insurance, and 401K plan are included. Ideal candidates will be physically capable, able to lift heavy objects, and willing to complete a food safety certification program.

Qualifications

• Can physically stand/walk 100% of the shift.
• Can reach, bend, stoop, and immerse hands in water frequently.
• Complete and pass food safety certification program.

Responsibilities

• Follow safety and sanitation policies.
• Wash and provide cleaned dishware using sanitation policies.
• Maintain kitchen area cleanliness.

Skills

Ability to speak, read and write English

Physical stamina

Ability to lift up to 50 lbs

Knowledge of safety and sanitation policies

Job description

You keep us looking our best - sparkly, clean, and bright. Flanigan’s is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside and out. You’re a key piece of the puzzle, taking great care to make sure every single thing is cleaned and sanitized to the highest of standards.

• Follows all company safety and sanitation policies and procedural training
• Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
• Cleans and sanitizes throughout shift
• Maintain kitchen area cleanliness ; sweeps, mops, removes debris from floor, etc
• Perform assigned prep work, opening/closing duties, beautification duties
• Prepares and maintains dish machine at opening, during business hours, and at closing
• Can physically stand/walk 100 % of shift
• Can reach, bend, stoop
• Can immerse hands in water frequently, diluted with chemical solutions
• Ability to speak, read and write English
• Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
• Work in damp, high temperature environment indoors and minimally outdoors
• Work safely with hot plates, pots, pans
• Work safely with sharp knives and utensils
• Support fellow employees as needed
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
• Five (5) Day Work Week, with Two (2) Consecutive Days Off
• Paid Vacation One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Christmas Bonus after one year of employment (amount equals one week pay)
• Health Insurance - Medical & Dental Programs Available
• 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
• Advancement Based On Performance Not Tenure
• Free Shift Meals