Data Entry Clerk I

blountfinefoods

Fall River (MA)

On-site

USD 23,419 - 24,011

Full time

14 days+

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Benefits offered by this job

Medical, dental and vision benefits
401k with company match
Paid time off including vacation, sick time and holidays
Education Assistance Program
Life Insurance and Short-Term Disability
Discounts on Blount products at company retail locations

Job summary

Blount Fine Foods in Fall River, MA, is seeking a dedicated team member for a second shift position starting at 4 PM. The role involves verifying HACCP paperwork, assisting with production tasks, and ensuring quality standards in a fast-paced environment.

The position offers a competitive pay range of $17.00 to $17.43 per hour, along with a comprehensive benefits package including medical, dental, vision, and more.

Qualifications

  • High school diploma or GED required.
  • One to three months of related experience or training preferred.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Review and verify departmental HACCP paperwork.
  • Register and record key process steps from start to finish.
  • Assist with pack-out line set-up.
  • Enter all recipes into the production database systems.
  • Identify yield and bottleneck issues, communicate with the team.
  • Provide production support as needed.
  • Use Radio Frequency (RF) systems.

Skills

Attention to detail
Team-oriented
Ability to follow procedures
Fast-paced environment adaptation

Education

High school diploma or GED

Job description

Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!

This is a second shift position and start time is 4pm.

The pay range for this position is $17.00 to $17.43 per hour.

Summary: This position requires an ability to work in a fast-paced environment, a "can do attitude", and the ability to follow procedures. Person must be detailed and team oriented.

Essential Duties and Responsibilities
  • Review and verify dept HACCP paperwork
  • Register and record key process steps; from start to finish of batch
  • Assist w/ Pack out line set-up
  • Enter all recipes into the Production database systems
  • Identify departmental yield and bottleneck issues; communicate w/ Lead, Coordinator
  • Production Support as needed
  • Radio Frequency (RF) usage
Education and/or Experience
  • High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Our Total Compensation Package Includes
  • Medical, dental and vision benefits
  • 401k with Company match
  • Paid time off including vacation, sick time and holidays
  • Education Assistance Program
  • Life Insurance and Short-Term Disability
  • Discounts on Blount products at Company retail locations
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