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Blount Fine Foods Corp. is seeking a detail-oriented team member for its on-site production environment in Fall River, MA. The role involves forklift/pallet jack operation, documentation, and strict adherence to GMPs.
A high school diploma or GED and a short period of related experience are expected, with RF usage for data entry. We offer a fast-paced setting in a cold environment, where reliability and teamwork are essential.
Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!
HOURS FOR THIS POSITION ARE 12pm-8pm
This position requires an ability to work in a fast-paced cold environment, a "can do attitude", flexible, and the ability to follow procedures. Person must be detailed, reliable and team oriented
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.