Data-Driven Sous Chef | Hybrid Ops & Sanitation

DataDriven Corp; Bismarck (ND); On-site; USD 55,000 - 78,000; Full time

Job summary

DataDriven Corp in Bismarck, ND is seeking a Sous Chef to drive reliable kitchen operations. The role requires 4 years of Sanitation Standards experience and a proven ability to own results in a hybrid, multi-team environment.

You will partner with various teams, translate stakeholder requests into actionable line cooking plans, and ensure compliance with ND regulations while maintaining high attention to detail.

Qualifications

• 4 years of experience with Sanitation Standards in a kitchen.
• Experience in line cooking and coordinating with diverse teams.

Responsibilities

• Coordinate with teams across departments to keep kitchen operations running smoothly.
• Streamline routine kitchen tasks to free up capacity.
• Maintain visible scheduling and track commitments for a hybrid operation.
• Translate stakeholder requests into a precise line-cooking plan.
• Manage competing demands with high attention to detail.
• Ensure compliance with company policies and North Dakota regulations.

Skills

Sanitation Standards

Line Cooking

Job description

DataDriven Corp in Bismarck, ND is seeking a Sous Chef to drive reliable kitchen operations. The role requires 4 years of Sanitation Standards experience and a proven ability to own results in a hybrid, multi-team environment.

You will partner with various teams, translate stakeholder requests into actionable line cooking plans, and ensure compliance with ND regulations while maintaining high attention to detail.