Dairy Queen Morning Grill Team

Meadowbrook Restaurant Company Inc.; Cumming (GA); On-site; USD 12,000 - 21,000; Part time

Job summary

A restaurant brand is seeking team members for various entry-level positions at its Dairy Queen location. Responsibilities include preparing food items, greeting customers, and maintaining a clean and safe environment. Candidates should communicate positively and work effectively under pressure. A flexible schedule is a plus. Previous experience can influence pay rates.

Qualifications

• Comfortable lifting 50 pounds.
• Able to stand for entire shift.
• Practicing food handling procedures.
• Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F).
• Practice established food handling procedures and meet any local health regulations.
• Exhibit great manners, proper personal hygiene, and promptness to work.
• Have fun and maintain a positive attitude at all times!

Responsibilities

• Prepare food products according to safety standards.
• Maintain cleanliness and safety in work area.
• Greet and serve customers enthusiastically.
• Quickly and accurately prepare food products following restaurant, health, and safety standards.
• Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment.
• Complete assigned preparation work for stocking and setting up work area.
• Calmly and respectfully solve fan concerns and embrace Dairy Queen’s service recovery standards.
• Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members.
• Create and maintain a positive, safe, clean and inviting environment for fans and team members.
• At all times exhibit a genuine passion for excellence.
• Perform other duties as assigned by leadership.
• Have a flexible, varied availability that will benefit business needs.

Skills

Positive communication

Ability to work under pressure

Teamwork

Flexibility

Job description

Meadowbrook Brands: We want YOU to have a seat at our table! Meadowbrook has been an established company since 1932, when founder Fred Weir Sr. opened his first restaurant to provide all the missing elements in our world today. His desire is to provide a place where people and families can come to get away from the troubles that this world may bring and to design a place that gave every person who walked through the doors a sense of belonging and hope that they matter.

The Dairy Queen brand offers 3 varied entry positions: Service, Chill and Grill

Chill: Back of House, Preparation of all Burgers, Fries, chicken and More!

Expectations

• Be an amazing example of the Dairy Queen brand and be professional in every aspect of performance
• Enthusiastically greet and welcome fans to the store
• Strive to exceed fan expectations and deliver fan first service through timely and quality service
• Quickly and accurately prepare food products following restaurant, health, and safety standards
• Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment
• Complete assigned preparation work for stocking and setting up work area
• Calmly and respectfully solve fan concerns and embrace Dairy Queen’s service recovery standards
• Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members
• Create and maintain a positive, safe, clean and inviting environment for fans and team members
• At all times exhibit a genuine passion for excellence
• Perform other duties as assigned by leadership
• Have a flexible, varied availability that will benefit business needs

Requirements

• Communicate positively and respectfully with fans and co-workers
• Work well under pressure while maintaining a great attitude
• Comfortable standing for entire shift and able to lift 50 pounds
• Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
• Practice established food handling procedures and meet any local health regulations
• Exhibit great manners, proper personal hygiene, and promptness to work
• Have fun and maintain a positive attitude at all times!

Please note that our ranged pay depends greatly on prior experience & your availability.