Culinary Team Leader - Cafeteria Operations

Pyramid Burlington Management; United States; On-site; USD 17,000 - 25,000; Full time

Job summary

Pyramid Global Hospitality is seeking a Cook for the OKANA Resort & Indoor Water Park in Oklahoma City. The role involves joining a culinary team, supporting daily kitchen production, and delivering quality dishes with attention to seasonal menus.

The position requires active food handler certification or ability to obtain it, willingness to work varied day/night shifts, and good physical stamina for long hours. Join a team that values skill and growth in a premier destination.

Qualifications

• Active Food handler's certification or the ability to obtain it.
• Must be willing to work a variety of day/night and weekend shifts.
• Requires strong organizational skills.
• Must be able to work independently.
• Able to stand for long periods of time.
• Able to lift at least 50 pounds.

Responsibilities

• Develop knowledge and skills in cooking procedures (grill, sauté, fry).
• Experience using knives and kitchen equipment.
• Reach and recreate recipes.
• Maintain consistency in all food preparation.
• Minimize food waste through cross-utilization.
• Work with a world-class culinary team.
• Create workstations with needed ingredients and equipment.
• Prepare ingredients (chopping and peeling vegetables, cutting meat).
• Keep a sanitized and orderly kitchen environment.
• Ensure proper storage of all food and items.
• Be responsible for the quality of ingredients.

Skills

Active Food handler's certification

Ability to obtain certification

Strong organizational skills

Independent worker

Stamina for standing long shifts

Ability to lift 50 pounds

Tools

Knives and kitchen equipment

Job description

Pyramid Global Hospitality is seeking a Cook for the OKANA Resort & Indoor Water Park in Oklahoma City. The role involves joining a culinary team, supporting daily kitchen production, and delivering quality dishes with attention to seasonal menus.

The position requires active food handler certification or ability to obtain it, willingness to work varied day/night shifts, and good physical stamina for long hours. Join a team that values skill and growth in a premier destination.