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The Child Center of NY is seeking a Culinary Supervisor for its Residential Treatment Facility. The role leads daily culinary operations, plans individualized meals, and collaborates with nursing and dietitian teams to ensure safe, nutritious, and compliant meals for residents aged 12-18.
We value hands-on leadership, trauma-informed dining, staff development, and strong organizational skills to support a therapeutic mission in a multi-location youth program.
The Child Center of NY is seeking a Culinary Supervisor for its Residential Treatment Facility. The role leads daily culinary operations, plans individualized meals, and collaborates with nursing and dietitian teams to ensure safe, nutritious, and compliant meals for residents aged 12-18.
We value hands-on leadership, trauma-informed dining, staff development, and strong organizational skills to support a therapeutic mission in a multi-location youth program.