Culinary Supervisor: Lead Kitchen Team + Instapay

Compass Group USA; Kansas City (MO); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Instapay (early access to your wages)

Health and Wellness Program

Associate Shopping Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA in Kansas City provides opportunities for a Direct Supervisor of Food Service to oversee daily operations across food-service venues, train staff, assign work, and ensure quality and safety. You will lead with a focus on proper portion control, adherence to recipes, and guest service, while maintaining high standards in a fast-paced environment.

Join a team dedicated to excellence in hospitality at stadiums and entertainment venues, with strong emphasis on teamwork and career

Responsibilities

• Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
• Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
• Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Operates and cleans equipment in accordance with department procedures after each use.
• Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Operates food-service equipment in a safe manner and according to established policies and procedures.
• Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.

Job description

Compass Group USA in Kansas City provides opportunities for a Direct Supervisor of Food Service to oversee daily operations across food-service venues, train staff, assign work, and ensure quality and safety. You will lead with a focus on proper portion control, adherence to recipes, and guest service, while maintaining high standards in a fast-paced environment.

Join a team dedicated to excellence in hospitality at stadiums and entertainment venues, with strong emphasis on teamwork and career