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Compass Group USA, a leader in the Food, Beverage, and Retail industry, seeks a supervisor to directly oversee food-service associates in line with policies and laws. You will train staff, manage performance, and support purchasing decisions to minimize waste while maintaining quality and safety.
The role requires ensuring proper recipe execution, portion control, equipment operation, and active engagement with customers during meal periods. Familiarity with HACCP is essential.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Associates of Levy are offered many fantastic benefits.