Culinary Supervisor - Flexible Schedule & Impact

Alila Hotels; Encinitas (CA); On-site; USD 34,000 - 41,000; Full time

Job summary

Alila Marea seeks a dedicated Culinary Supervisor to join the culinary team, working under the Executive Chef to uphold high standards of food quality and presentation while ensuring seamless kitchen operations. A flexible schedule is essential to meet the dynamic needs of our kitchen in Encinitas, CA.

The role involves supervising daily kitchen operations, assisting with food preparation, mentoring junior staff, and collaborating on menu changes to align with guest preferences.

Qualifications

• Previous cooking experience in a supervisory culinary role.
• Understanding of culinary education and cost control.
• Strong communication and leadership skills.
• Proficiency in computer skills.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Oversee daily kitchen operations, ensuring food quality and safety.
• Assist in the preparation and cooking of meals.
• Collaborate with chefs and kitchen staff to prioritise tasks.
• Conduct inspections to ensure health and safety standards.
• Mentor and train junior team members in culinary standards.
• Collaborate on menu changes and new recipes.
• Manage food inventory and waste reduction.
• Monitor payroll costs and overtime, ensuring efficient staff management.
• Supervise hourly cooks and ensure they meet standards.

Skills

Leadership

Communication

Cost control

Computer skills

Adaptability

Education

Culinary degree

Job description

Alila Marea seeks a dedicated Culinary Supervisor to join the culinary team, working under the Executive Chef to uphold high standards of food quality and presentation while ensuring seamless kitchen operations. A flexible schedule is essential to meet the dynamic needs of our kitchen in Encinitas, CA.

The role involves supervising daily kitchen operations, assisting with food preparation, mentoring junior staff, and collaborating on menu changes to align with guest preferences.