Culinary Supervisor – Fast-Paced Kitchen Leadership

ARAMARK; Knoxville (TN); On-site; USD 42,000 - 62,000; Full time

Job summary

Aramark in Knoxville is seeking a Culinary Supervisor to lead a dynamic kitchen team in a fast-paced environment, delivering high-quality, delicious food while upholding health and safety standards.

You will oversee daily kitchen operations across patient and campus dining programs, ensure client satisfaction, mentor staff, manage inventory, and drive innovation in food service for hospitals and universities.

Job description

Aramark in Knoxville is seeking a Culinary Supervisor to lead a dynamic kitchen team in a fast-paced environment, delivering high-quality, delicious food while upholding health and safety standards.

You will oversee daily kitchen operations across patient and campus dining programs, ensure client satisfaction, mentor staff, manage inventory, and drive innovation in food service for hospitals and universities.