Culinary Supervisor - Burger Bar on Congress

White Lodging; Austin (TX); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

DailyPay

Day 1 Medical, Dental and Vision

Parental Leave

Affordable $2/day Medical insurance

Unlimited referral bonuses

401k with company match

Vacation/Paid Time Off

Short-term disability

Medical Navigator

Role-based shift flexibility

Job summary

White Lodging Services, Inc. is seeking a Kitchen Supervisor in Austin, TX to oversee food preparation, ensure recipes are followed, and maintain presentation standards across shifts.

You will work with a team to deliver quality dishes while upholding safety and sanitation protocols. This role emphasizes coaching cooks, labeling and storing ingredients properly, keeping logs and temperature checks current, and building positive associate relations to sustain high engagement and low turnover.

Qualifications

• Experience supervising kitchen staff and ensuring recipe compliance.
• Strong labeling, storage, and log-keeping to required standards.
• Ability to coach cooks and maintain safety and quality.
• Commitment to reducing turnover through positive associate relations.

Responsibilities

• Ensure recipes are followed and presentation meets standards.
• Label and store ingredients and keep logs and temp checks current.
• Lead and train team, promote engagement and low turnover.
• Manage team with fairness and consistency, ensuring certifications are up to date.

Skills

Food preparation

Quality control

Team leadership

Training & certifications

Log keeping & sanitation

Job description

Description

Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

Responsibilities:

WHAT YOU'LL DO

• As a Supervisor, you will make sure all food is prepared according to our recipes, and meets quality and presentation standards.
• Will make sure food and ingredients are properly labeled and stored to standards and that all required logs and temp checks are kept current and maintained properly.
• Create positive associate relations that lead to high engagement and low turnover.
• Leads team in a fair, firm, and consistent way, as well as making sure the team is well trained, knowledgeable of expectations, and up to date with certifications.

WHAT YOU'LL BRING

• A Supervisor will be advanced at food preparation techniques and able to coach cooks on skills as needed
• Kitchen equipment knowledge – ability to troubleshoot issues and alternate solutions as needed
• Time management and delegation skills
• A desire to pursue excellence relentlessly.
• Ability to create an environment for all associates to be their best self and thrive.

Other information:

WHAT YOU CAN LOOK FORWARD TOO

• DailyPay available
• Day 1 Medical, Dental and Vision insurance
• Parental Leave, including Bonding Time for primary and secondary caregiver
• Affordable $2/day Medical insurance with free wellness care
• Unlimited referral bonuses
• 401k with company match
• Vacation/Paid Time Off (PTO) with rollover
• Company-paid short-term disability insurance
• Medical Navigator (Hostcare) to help navigate healthcare system, lower costs for common procedures
• Options and availability vary based on role (e.g. full-time or part-time) and tenure

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.