Culinary Services Manager: Lead Dining Excellence

Aramark

Devol (OK)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Job summary

Aramark in Devol, Oklahoma is seeking a Food Service Manager to lead dining operations, develop solutions to meet client needs, and oversee how customers order prepared foods from a menu.

You will coach and develop team members, ensure safety and sanitation, manage P&L and financial targets, and drive operational excellence while delivering high-quality meals. A $10,000 sign-on bonus is available.

Qualifications

  • Requires at least 1 year of experience
  • Requires at least 1 year of experience in a management role
  • Bachelor’s degree or equivalent experience preferred

Responsibilities

  • Lead and develop dining operations to meet client expectations
  • Oversee safety and sanitation standards in all operations
  • Manage P&L and financial targets and drive margins
  • Coordinate front-of-house dining operations and ensure quality control

Job description

Aramark in Devol, Oklahoma is seeking a Food Service Manager to lead dining operations, develop solutions to meet client needs, and oversee how customers order prepared foods from a menu.

You will coach and develop team members, ensure safety and sanitation, manage P&L and financial targets, and drive operational excellence while delivering high-quality meals. A $10,000 sign-on bonus is available.

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