Culinary Prep Cook – Fresh, Safe Meals

Chartwells Higher Education Dining Services; Los Angeles (CA); On-site; USD 36,000 - 60,000; Full time

Benefits offered by this job

Training & Development

Retirement Plan

Associate Shopping Program

Health & Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts

Job summary

Chartwells Higher Education Dining Services in Los Angeles, CA is seeking a kitchen team member to prepare food in accordance with federal, state and corporate standards and to ensure quality service.

Responsibilities include following recipes, portion control, HACCP compliance, assisting in production planning, ordering and receiving supplies, and maintaining a clean, safe work environment. Full-time shifts are discussed at interview.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Tastes all prepared food items.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Attends in-service and safety meetings.
• Maintains good working relationships with coworkers, customers, administrators and managers.
• Performs job safely while maintaining a clean, safe work environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.

Job description

Chartwells Higher Education Dining Services in Los Angeles, CA is seeking a kitchen team member to prepare food in accordance with federal, state and corporate standards and to ensure quality service.

Responsibilities include following recipes, portion control, HACCP compliance, assisting in production planning, ordering and receiving supplies, and maintaining a clean, safe work environment. Full-time shifts are discussed at interview.