Culinary Prep Attendant — Grow in a Resort Kitchen

Omni Hotels & Resorts; Austin (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Omni Hotels & Resorts is seeking a Full-Time Cafeteria Attendant for the Barton Creek Resort & Spa in Austin, TX. This role supports the culinary team, ensuring food is served to specifications and coordinating with line cooks in a bustling resort cafeteria.

Ideal candidates have 1–2 years of culinary experience preferred and are able to stand long shifts, lift up to 50 lbs, and maintain strict health and safety standards. Training may be provided for Food Handler certification on hire.

Qualifications

• Must be able to stand for length of shift.
• Must be able to lift up to 50 lbs.
• Experience in a Food & Beverage setting is preferred.

Responsibilities

• Communicate with Chef to learn daily prep tasks and coordinate work.
• Maintain walk-in, prep area and equipment per Health Dept standards.
• Perform assignments to meet required quantities within time frames.
• Be knowledgeable of all cafeteria areas and menu items.
• Coordinate daily with cooks for pars and production requirements.
• Keep back and prep areas clean during shifts.
• Update and maintain the prep list daily.
• Check with MOD before leaving for the day.

Skills

Stamina

F&B experience

Culinary station ops

Education

Food Handler certification

Job description

Omni Hotels & Resorts is seeking a Full-Time Cafeteria Attendant for the Barton Creek Resort & Spa in Austin, TX. This role supports the culinary team, ensuring food is served to specifications and coordinating with line cooks in a bustling resort cafeteria.

Ideal candidates have 1–2 years of culinary experience preferred and are able to stand long shifts, lift up to 50 lbs, and maintain strict health and safety standards. Training may be provided for Food Handler certification on hire.