Culinary Lead - Senior Living Kitchen & Production

Hebrew Rehabilitation Center; Boston (MA); On-site; USD 18,000 - 25,000; Full time

Job summary

Hebrew Rehabilitation Center is seeking a dedicated Kitchen Production Staff member in Boston, MA. Responsibilities include preparing, cooking, and ensuring quality of meals while maintaining high standards of sanitation and safety. A minimum of 3 years of cooking experience and a ServSafe Certification (to be obtained within 6 months) are required.

The role demands flexibility, a commitment to professional conduct, and effective communication with both staff and patients.

Qualifications

• 3 years of cooking experience required.
• ServSafe Food Handler Certification required within 6 months.

Responsibilities

• Responsible for preparing, cooking, and overall production of meals.
• Ensure food is cooked according to standards.
• Maintain cleanliness and sanitation in work areas.

Skills

Knowledge of knife skills and safety

Ability to read, speak, and understand English

Knowledge of proper temperatures of foods

Ability to accurately measure

Demonstrate good judgment

Motivated to learn

Flexible to change

Exemplifies professionalism

Education

High School diploma preferred

Job description

Hebrew Rehabilitation Center is seeking a dedicated Kitchen Production Staff member in Boston, MA. Responsibilities include preparing, cooking, and ensuring quality of meals while maintaining high standards of sanitation and safety. A minimum of 3 years of cooking experience and a ServSafe Certification (to be obtained within 6 months) are required.

The role demands flexibility, a commitment to professional conduct, and effective communication with both staff and patients.