Fest Biergarten in Midlothian, Virginia, seeks dedicated individuals to maintain a high-quality dining experience. The role involves adhering to safety and sanitation standards, assisting with staff training, and ensuring operational efficiency. Candidates must be available on Sundays and capable of lifting up to 50 lbs. The position offers company-supplemented health and dental insurance, a 401K plan, and paid time off for full-time employees.
Qualifications
Available on Sundays on a rotating basis.
Able to bend at the waist and lift items up to 50 lbs. to waist level.
Must be able to move items up to 30 lbs. for distances of up to 25 feet.
Responsibilities
Communicates with Managers about operational issues concerning the quality of service.
Ensures timeliness of operational deadlines and adherence to the Kitchen Training Manual standards.
Monitors profitability of restaurant operations and acts upon deficiencies.
Identifies areas of need within the operation and corrects problems.
Assists with staff training program for trainees in kitchen area.
Ensures marketing responsibilities and new programs are completed on time.
Contributes to overall positive morale of the operation’s staff.
Monitors completion of staff training program.
Ensures safety and security of restaurant and staff.
Ensures proper handling of all food and restaurant supplies.
Ensures all guests and staff members are treated with dignity and respect.
Job description
Fest Biergarten in Midlothian, Virginia, seeks dedicated individuals to maintain a high-quality dining experience. The role involves adhering to safety and sanitation standards, assisting with staff training, and ensuring operational efficiency. Candidates must be available on Sundays and capable of lifting up to 50 lbs. The position offers company-supplemented health and dental insurance, a 401K plan, and paid time off for full-time employees.