Culinary Lead & Kitchen Team Leader

Aquarius Casino Resort

Laughlin (NV)

On-site

USD 55,000 - 72,000

Full time

5 days ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Job summary

Aquarius Gaming, LLC is seeking a Sous Chef to support the daily operation of the culinary department, manage kitchen staff, oversee food preparation, and maintain high standards of cleanliness and food safety.

In this role you will coordinate staffing, production, and service quality while ensuring compliance with health regulations and company procedures. You will lead by example to support team performance and guest satisfaction.

Responsibilities

  • Lead kitchen staff and coordinate daily culinary operations.
  • Ensure food safety and sanitation standards are consistently met.

Job description

Aquarius Gaming, LLC is seeking a Sous Chef to support the daily operation of the culinary department, manage kitchen staff, oversee food preparation, and maintain high standards of cleanliness and food safety.

In this role you will coordinate staffing, production, and service quality while ensuring compliance with health regulations and company procedures. You will lead by example to support team performance and guest satisfaction.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Culinary Team Leader
Culinary Team Leader

[1005 Aquarius] Aquarius Gaming, LLC • Laughlin (NV)

On-site
USD 42,000 - 66,000
Sous chef
Sous chef

Aquarius Casino Resort • Laughlin (NV)

On-site
USD 55,000 - 72,000
Lead Sous Chef – Elevate Kitchen & Team Impact
Lead Sous Chef – Elevate Kitchen & Team Impact

Golden Entertainment, Inc. • Laughlin (NV)

On-site
USD 42,000 - 64,000
Casino Kitchen Sous Chef – Lead High-Volume Team
Casino Kitchen Sous Chef – Lead High-Volume Team

Seneca-Gaming-Corporation • City of Niagara Falls (NY)

On-site
USD 44,000 - 54,000
Head Chef & Culinary Operations Leader
Head Chef & Culinary Operations Leader

Boyd Gaming • Cincinnati (OH)

On-site
USD 55,000 - 70,000
Culinary Team Leader: Menu, Quality & Training
Culinary Team Leader: Menu, Quality & Training

StoryPoint • Freeport (FL)

On-site
USD 42,000 - 60,000
High-Volume Casino Kitchen Cook
High-Volume Casino Kitchen Cook

Golden Entertainment, Inc. • Northern (KY), Laughlin (NV)

Hybrid
USD 19,000 - 28,000
Culinary Sous Chef — Lead Game Day & Guest Experience
Culinary Sous Chef — Lead Game Day & Guest Experience

Compass Group USA • New York (NY)

On-site
USD 60,000 - 90,000
Medical
Vision
Life Insurance/ AD
+12
Sous chef
Sous chef

[1005 Aquarius] Aquarius Gaming, LLC • Laughlin (NV)

On-site
USD 42,000 - 66,000
Lead Sous Chef – High-Volume Casino Kitchens
Lead Sous Chef – High-Volume Casino Kitchens

Arizona Culinary • Scottsdale (AZ)

On-site
USD 65,000 - 90,000